Safety Data Sheet - STROPHANTHIN - PLANT EXTRACT
1. Identification of the substance/mixture
Product name: STROPHANTHIN - PLANT EXTRACT
Use: Exclusively for technical, research, and educational purposes (e.g., chemical analysis, spectroscopic experiments, botanical studies) by persons aged 18+
Emergency telephone number: 112 (EU), +357-99-123456 (24/7)
2. Hazard identification
Classification (CLP):
- H302: Harmful if swallowed
- H225: Highly flammable liquid and vapor
Pictograms:
P statements: P301+P310: IF SWALLOWED: Immediately call a POISON CENTER/doctor.
3. Composition/information on ingredients
3.2 Mixture
| Substance | CAS | Concentration (% wt.) | Classification | Notes |
|---|---|---|---|---|
| Ethanol | 64-17-5 | 70% | H225 | Solvent |
| g-Strophanthin | 630-60-4 | Below 1% | H301 | Active ingredient |
| Strophanthus gratus extract | Not applicable | No data | No classification | Natural carrier |
| Water | 7732-18-5 | 29.4% | No classification | Solvent |
Note: Concentrations based on the standard extraction process of Strophanthus gratus. Classification based on worst-case scenario for user safety (H302, H225).
4. First aid measures
Inhalation: Move the affected person to fresh air.
Skin contact: Wash with soap and water.
Ingestion: Immediately contact a doctor.
5. Firefighting measures
Extinguishing media: Carbon dioxide, dry powder, foam.
Hazards: Flammable vapors.
6. Accidental release measures
Secure ignition sources, absorb spilled product with absorbent material.
7. Handling and storage
Storage: Store in a cool, well-ventilated place.
8. Exposure controls/personal protection
Ethanol: TWA 1000 ppm (EU).
Protective equipment: Gloves, safety goggles.
9. Physical and chemical properties
Physical state: Liquid
Flash point: 13°C (ethanol)
10. Stability and reactivity
Stable under recommended storage conditions.
11. Toxicological information
Acute toxicity: H302 – Harmful if swallowed (g-strophanthin). Lethal dose of g-strophanthin ~5 mg/kg (oral, mice). At <1% concentration, risk is minimal with proper technical use.
12. Ecological information
12.1 Toxicity: No data for g-strophanthin. Ethanol: low toxicity.
12.2 Persistence and degradability: Ethanol – biodegradable.
12.3 Bioaccumulative potential: Ethanol – low (log Kow < 3).
12.4 Mobility in soil: No data.
12.5 PBT and vPvB assessment: Ethanol – not PBT/vPvB. g-Strophanthin – no data, preliminary assessment indicates no PBT/vPvB.
12.6 Other adverse effects: None.
13. Disposal considerations
Dispose of in accordance with local regulations.
14. Transport information
UN: 1170 (ethanol) + 2810 (toxic substance).
Transport: Compliant with ADR 2023 in limited quantities (LQ, up to 30 kg gross, e.g., 4 bottles of 100 ml) with simplified labeling (LQ mark).
15. Regulatory information
Compliant with REACH (EC) No 1907/2006, CLP (EC) No 1272/2008.
16. Other information
16.1: Concentrations based on the standard extraction process of Strophanthus gratus.